Farm-to-fork eating has always been a way of life in the Sacramento region, long before the concept had a name. Sacramento’s Farm-to-Fork Festival was created as a celebration of the region’s incredible food and agriculture, and a chance to introduce people to the chefs, farmers, ranchers, vintners and brewers who are bringing delicious food and drinks to our table every day.
Capitol Mall, Downtown Sacramento
Friday, Sept. 27 @ 4-9 p.m.
Saturday, Sept. 28 @ 11 a.m.-6 p.m.
BOOTH NUMBER: 515
No mystery, just real
flavor in each tasty recipe.
Keep the satisfaction and
lose the sugar crash.
Four fantastic flavors to
Grown in the rich, pesticide-free fields of Pleasant Grove Farms in the Sacramento Valley.
Family owned and operated, we're snackers just like you, who discovered the life-changing difference it makes when you pay attention to what you put in your body—and satisfy your cravings with a tasty, all-natural popcorn snack.
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